Ayesha’s Hyderabadi Recipes

Hi, One of my friend Azra  requested me for  this recipe. Azra this is for you. Have it and enjoy!!!!!!!

Ingredients:

1. Kaddu (green pumpkin) grated                        -2 cups.
2. Milk                                                                 - 1 Litre/1 Gallon.
3. Condensed Milk or Milk maid                          - 1/2 tin.
4. Chopped Almonds                                            - 2 tsp.
5. Chopped Pistachios                                          - 2 tsp.
6. Sugar                                                                 - 1 cup.
7. Vanilla essence                                                 -1 tsp.
8. Saboodana   (Soak in water for 15 minutes)       - 1/2 cup.

Method:

• Take a non stick sauce pan Boil milk in it.
• Now simmer the flame and add grated kaddu and cook it till it is tender.
• Add condensed milk and mix well.
• Put sugar and stir it well until it is dissolved.
• Now add soaked Saboodana and stir well.
• Cook this for 10 minutes.
• Off the gas and after 5 minutes put Vanila Essence, almonds and Pistachios
• Put it in a serving bowl and refrigerate it.

             �

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This entry was posted on Tuesday, June 17th, 2008 at 2:57 pm and is filed under Sweets. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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